Stainless-steel Cutting Board — Thickened, Double-sided Food‑Grade Chopping Board

Durable, hygienic construction

Made from food‑grade stainless steel with a thickened design, this cutting board is built for regular kitchen use. The smooth, odorless surface is described as antibacterial and heat‑resistant, so it stays hygienic and simple to maintain.

Designed for easy prep

Double‑sided use gives you more working space and flexibility for slicing fruit, dicing vegetables or preparing meat. Features such as a juice groove, non‑slip surface and rounded edges help keep preparation tidy and safer for everyday tasks.

Practical sizes and care

Available in four sizes (15×24cm, 20×30cm, 23×34cm and 28×39cm) to suit different kitchens and tasks; lightweight and portable for easy handling and hanging storage. The board is stain‑resistant, dishwasher‑safe and simple to clean by hand — note that manual measurement may allow a 1–3cm size variance.

• Thickened stainless‑steel construction for durability
• Double‑sided design for efficient meal prep
• Lightweight and easy to hang or store
• Juice groove and rounded edges reduce spills
• Dishwasher‑safe, stain‑resistant and odourless